紅豆包 Steamed Red Bean Bun, NT$20/each
紅豆經本店獨特配方處理成紅豆泥,皮Q而不甜的好滋味,深受客戶喜愛。
Red beans are a highly nutritious food with high protein and low fat content. Filled with red bean paste made according to our shop’s own special formula, these not-too-sweet buns with chewy dough are much beloved by our customers.


注意事項:
Points of Attention
包子饅頭保存期限冷藏:2天,冷凍:7天
Steamed buns and bread buns should be good for two days when keeping in a freezer and 7 days when keeping frozen.
包子饅頭加熱方法:
Instruction to Heat Steamed Buns and Bread Buns
(1) 電鍋70cc水, 冷藏要15分, 冷凍20分
Add 70cc water to rice cooker and heat freezing ones for 15 minutes and frozen ones for 20 minutes.
(2) 微波爐:要1分20秒 (表皮要灑水)
Microwave for one minute and twenty seconds (spray water on the surface).